Hey gals! 💕 Your favorite brunch of the year is BACK and she’s bringing the bubbles, boards, and besties!
Galentine’s Brunch at NC Coast is happening Sunday, Feb 8th from 10:30am–2:30pm and yes, it sells out every. single. year!

🌸 Festive brunch boards from around the world
🍾... See More

Hey gals! 💕 Your favorite brunch of the year is BACK and she’s bringing the bubbles, boards, and besties!
Galentine’s Brunch at NC Coast is... See More

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Our friend and customer Jimmy Reece has just launched his brand new YouTube channel, J.R Zonce Try It All, and it kicks off with a special 3-part series featuring none other than our own Chef Wes Stepp.
The first two episodes are now live and share the incredible journey of Chef Wes, from... See More

Our friend and customer Jimmy Reece has just launched his brand new YouTube channel, J.R Zonce Try It All, and it kicks off with a special 3-part... See More

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Start 2026 deliciously!
Tastefully Fit returns January 9th at 6 PM with a five-course dinner and drink series led by Chef Wes Stepp.
Healthy, flavor-packed dishes. Coastal cocktails. A portion of proceeds supporting the Currituck-Dare Community Foundation.
$90 per person.... See More

Start 2026 deliciously!
Tastefully Fit returns January 9th at 6 PM with a five-course dinner and drink series led by Chef Wes Stepp.
... See More

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As we wrap up 2025, we want to say: thank you.
Thank you for the laughs, the toasts, the sunsets, the seafood cravings, and the unforgettable moments you’ve shared with us this year. Your support means the world, whether you’re a local favorite or one of the many travelers who make NC... See More

As we wrap up 2025, we want to say: thank you.
Thank you for the laughs, the toasts, the sunsets, the seafood cravings, and the... See More

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We are sold out at NC Coast but we are still have a few spots at our sister restaurant @red_sky_in_duck
To make a reservation at Red Sky, just head over to their website and click on the reservation link!

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Employee Spotlight: Kevin! 🌟
If you’ve ever seen someone absolutely owning the expo line with precision and flair, it was probably Kevin!
Originally from Brazil, Kevin brings passion, rhythm, and serious attention to detail to every plate that leaves the window. As he says, “The... See More

Employee Spotlight: Kevin! 🌟
If you’ve ever seen someone absolutely owning the expo line with precision and flair, it was probably Kevin!... See More

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