In this edition of Get to Know a Local, you will meet one of them, Kathryn Holton Stewart, managing owner and goldsmith at Silver Bonsai Gallery in Manteo...
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Slices of Delight.
Lisa stopped in yesterday and picked this one up and took it to its new home. There’s no hiding great taste!!!! Looks fabulous, Lisa!!!! Enjoy!!!
On tap today we have choice of Drum/Bluefish/Scallops Platters, Brussel Sprouts, Mash Potatoes and Gravy, Tomato Cheddar Soup. Changing to Chili tonight. Tonight we have Sea Scallops on special!
Carlos and the crew will be on a lunch break for a little maintenance work at NC Coast! Don’t worry, they will be back at 4 pm to kick off dinner service with a bang! See you then! ?️
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#MaintenanceMode #BackInActionAt4 #nccoast #outerbanksrestaurant #outerbanks
Super Windy -- Another wintry day on tap. North winds at 22 knots. Air temp 45 degrees, water temp 50. High tide 6:03 a.m. Low tide 12:30 p.m. Big white-water messy surf. Plenty of students on field trips here today!
March 21 at 9:03am
Thursday specials, also starting at 4 PM fried chicken night. Only two more Thursday night fried chicken nights. Don’t miss out!
March 21 at 8:51am
