No fish yet, but plenty of #ghouls and #goblins around just like Tonja's West #Virginia cousin Tanya (pictured)! Water temp 63 degrees. There's a fresh west breeze at 17 knots. Low tide 9:14 a.m. and 9:52 p.m. High tide 3:23 p.m.

Happy Halloween Y'all -- Be sure to stop by and "sea" all the skeletons hanging around. They are "reel" scary. Thanks for the props #bootytreats

What a perfect day for charter fishing in the Outer Banks!
Book a trip on the F/V Bite Me — a stunning 51-foot Carolina Sportfisherman built by Captain Buddy Cannady in Manteo, NC. Equipped with Caterpillar Turbo Diesel power, a generator, and full heat & air conditioning, she gets you to the fishing grounds in comfort and style. One of the finest sportfishermen BC ever built, she’s meticulously maintained by her expert crew. With a speedy 24-knot cruise, you’ll spend less time traveling and more time reeling in the big ones. Book your adventure today!

What is a SCOTCH EGG?
🥚 Despite its name, the Scotch Egg is an English delight that has become a staple in British pubs throughout the region. Essentially, a Scotch Egg is a soft-boiled egg (the runny center is a must!) wrapped in sausage and rolled in bread crumbs, then deep-fried to perfection.

We’ve spent the last four years perfecting this iconic dish using only the finest regional ingredients including eggs from local farmers in Currituck County, Cheshire Pork breakfast sausage from Heritage Farms in Goldsboro, North Carolina, and we serve it over a smear of house-made Red Pepper Jelly made from local red peppers grown right here on Roanoke Island.

If you’ve never tried the Scotch Egg at Lost Colony Tavern, do yourself a favor and experience this iconic British appetizer on your next visit to the pub. If you HAVE, leave a comment below and let us know!