May 4 at 8:47am
We are about to take sail! Mark your calendars for May 20th and book now to reserve your trip! ⛵
Today we have a few French Dips left, Fried Calamari and Smoked Gouda Mac and Cheese Bites Appetizer, Flounder or Drum, Seafood Chowder, Baby Limas and Sour Cream and Dill Potatoes! Fried Oysters for Dinner Special!😋
May 1 at 4:22pm
But have you ever tried tuna like this?🐟Our Blackened Tuna Tostada. Fresh local blackened tuna stacked on blue corn tortillas with black beans, red chili sauce, pico, avocado salad & a creamy chipotle finish. This one speaks for itself. Only at Mulligan’s Grille.
May 1 at 4:01pm
We are open and excited to see you 🤍
May 1 at 3:53pm
We have just the right crystal for you ✨
May 1 at 2:47pm
Come by for great food and live music tonight! 🍺
May 1 at 2:36pm
We are about one month away from our opening weekend! Don’t miss the Native Pre Show, a Native American Cultural Presentation, beginning at 8pm on Tuesdays, Fridays and Saturdays, performed by indigenous members of The Lost Colony production. 🪶
May 1 at 1:22pm
Today is French Dip Friday, Flounder or Drum, Seafood Chowder, Baby Limas, Sour Cream and Dill Mash Potatoes!😋
April 30 at 2:09pm
