

April 6 at 10:41am
April 6 at 10:37am
What are we up to this time of year? Fishing, fishing, fishing! Pictured here is locally caught, RIBBONFISH. If you haven’t tried it, you are missing out!
Chef Stephen has a yummy Spring Salad with Proscuitto, Cantaloupe, Candied Walnuts, Tomatoes, with Balsamic Vinaigrette #fresh #local #homegrown
April 5 at 12:22pm
Foggy Morning -- Heavy fog over the ocean is giving way to a beautiful day! So far, PUFFERS. Water temp up to 54 degrees. Wind S at 2 knots. High tide 7:40 a.m. Low tide 1:52 p.m. Christin had this group of students on a field trip pumped up with her Solar Boats program yesterday.

April 5 at 6:44am
Come soak up the sunshine with us today!










