Happy Wednesday, friends! ? Don't forget, we're open Wednesday-Saturday from 4-9 pm for our regular hours. But this Sunday is extra special - it's our annual Easter Brunch by reservation only! ??? Limited spots are available for this unforgettable buffet crafted with love by our... See More

Happy Wednesday, friends! ? Don't forget, we're open Wednesday-Saturday from 4-9 pm for our regular hours. But this Sunday is extra... See More

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Solar Energy -- These fourth graders from E. J. Hayes E. S. love Christin's solar_boats program. Team Scooby-Doo Scores won the championship!

Solar Energy -- These fourth graders from E. J. Hayes E. S. love Christin's solar_boats program. Team Scooby-Doo Scores won the championship... See More

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The British invented the India Pale Ale and they never intended it to be a clown car of hops. Beer has four ingredients: Malt, hops, water, and yeast. Malt is the soul and hops are the spice.

Lost Colony Brewery's NAGS HEAD IPA is the perfect English India Pale Ale with just the... See More

The British invented the India Pale Ale and they never intended it to be a clown car of hops. Beer has four ingredients: Malt, hops, water, and... See More

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The British invented the India Pale Ale and they never intended it to be a clown car of hops. Beer has four ingredients: Malt, hops, water, and yeast. Malt is the soul and hops are the spice.

Lost Colony Brewery's NAGS HEAD IPA is the perfect English India Pale Ale with just the... See More

The British invented the India Pale Ale and they never intended it to be a clown car of hops. Beer has four ingredients: Malt, hops, water, and... See More

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Spring is in full swing here on the Outer Banks and some of our favourite spots along the Barrier Islands are starting to open their doors again for the summer season! Hatteras Island friends, be sure to welcome back our buddy Alex McCune’s Alex's Shrimp Shack in Salvo, opening TOMORROW —... See More

Spring is in full swing here on the Outer Banks and some of our favourite spots along the Barrier Islands are starting to open their doors again... See More

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? Hop into Easter brunch at Red Sky! ?? Our mouth-watering spread will have you egg-cited for more! From Gazpacho to Eggs Benedict, Quail, and Lamb, we've got everything to make your taste buds soar. Don't wait, make your reservation now by texting us at 252-619-7181. Happy Easter... See More

? Hop into Easter brunch at Red Sky! ?? Our mouth-watering spread will have you egg-cited for more! From Gazpacho to Eggs Benedict, Quail, and... See More

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Ready for a feast that's egg-cellent? ?? Hop over to Red Sky and join us for an Easter brunch spread that'll have your taste buds soaring! From fresh Gazpacho to perfectly cooked Quail and Lamb, not to mention our crowd-pleasing Eggs Benedict, we've got something for every foodie... See More

Ready for a feast that's egg-cellent? ?? Hop over to Red Sky and join us for an Easter brunch spread that'll have your taste buds... See More

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2023 Season has begun !!!
Please call the office or book online anytime.
Look forward to seeing you .
252-207-0511

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