Outer Banks This Week
March 7 at 1:30pm via

Now that March is here, the weather is warming, the days are getting longer and the outdoor events are popping up like daffodils...
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Outer Banks Brewing Station
March 7 at 12:36pm via

For the big kids at heart we are throwing it back to some Disney and Nickelodeon classics plus a few new ones for this week's tapas menu plus half off bottles of wine starting at 4:30pm. Stay for trivia with Salty Sam starting at 9:30pm.

For the big kids at heart we are throwing it back to some Disney and Nickelodeon classics plus a few new ones for this week's tapas menu plus... See More

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Outer Banks Brewing Station
March 7 at 11:16am via

Come celebrate the ladies in your life this Saturday! We’ll have @dj_styles_obx in the house on Saturday, March 9th from 10:30pm-2am for a night of partying and dancing! Come celebrate the last weekend of February and us being one step closer to summer! No cover!

#thingstodoobx #... See More

Come celebrate the ladies in your life this Saturday! We’ll have @dj_styles_obx in the house on Saturday, March 9th from 10:30pm-2am for a night... See More

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Jason's Restaurant
March 7 at 10:41am via

On tap for today we have Fresh Drum or Flounder Platters, Chowder, Collards and Cheddar Mash Potatoes. Adding Fresh Sea Scallops for Dinner!???

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Jennette's Pier
March 7 at 9:12am via

Cloudy Out -- Another rainy with some fog hanging over the ocean. Sloppy surf and warm air at 52 degrees. Ocean temp 50. Winds N at 9 knots. Low tide 10:54 a.m. High tide 4:46 p.m.

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Sundogs Raw Bar & Grill
March 7 at 8:25am

Verdict is out! This is our schedule for now! It’s still off-season. Therefore, hours after 10pm are never a for sure thing based on business and conserving staff energy for the summer time madness

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Red Sky Casual Dining & Cocktails
March 7 at 8:18am via

Chef Jamie is checking in to say the team is getting ready to re-open Red Sky next week! Red Sky kitchen is where our chefs get to play and work their creativity with different recipes each season, so expect a new Spring menu! We are very excited to see you again!

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